These Butternut Squash & Spinach Patties are a nutritious and colorful treat for your dog, combining fiber-rich butternut squash with iron-packed spinach. Soft, easy to chew, and loaded with essential vitamins, these patties are a perfect snack or meal topper for your dog. The bright orange and green colors make them as appealing to the eye as they are delicious, making them an ideal choice for a festive Thanksgiving treat.
Food Disclaimer: While we believe these homemade recipes are delicious, please always check the ingredients you use to be safe for dogs. It's important to review all ingredients to ensure your furry friend doesn't have any allergies or adverse reactions. Every dog is unique, so if you have any concerns about the nutritional content or potential risks, please consult your veterinarian before trying out any recipes. Let's keep our pups happy and healthy!
SERVING SIZE: Makes about 15 small patties.
INGREDIENTS:
1 cup mashed butternut squash (cooked and unseasoned)
1/2 cup finely chopped spinach (fresh or steamed)
1/2 cup oat flour
1 egg
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INSTRUCTIONS:
Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a mixing bowl, combine the mashed butternut squash, chopped spinach, oat flour, and egg until well blended.
Scoop out small spoonfuls of the mixture and flatten into round patties on the baking sheet.
Bake for 15-20 minutes, or until the patties are firm and slightly golden on the edges.
Allow to cool completely before serving to your dog.
Benefits: These patties are packed with vitamins A and C from butternut squash and iron from spinach, supporting your dog’s immune health and overall well-being.